August 18, 2011 by The Stove Monkey in Food
I had the privilege of meeting Chad from Chadzilla while doing some work in Florida a few years back. I also met “Chef K”, Executive Chef of The International Trump Hotel in Hollywood, FL. After connecting with these guys, I called them up to attend a dinner called “Paradigm”. The dinner was an oppurtunity for the two chefs along with the staff to be creative & break out of the resort focused kitchen. You can find the courses posted on the blog along with what worked, what didn’t, and how to alter recipes. Not only is the blog about food, but is focused in foward thinking, but you fall in love with the personality of Chad and Kurt. These guys have great attention to detail, while still having fun in the kitchen & having no trouble drinking “High Life” (The Hillbilly Bubbly). This is a philosophy of mine and continues to shine through Stove Monkeys. Taste the food you cook, laugh with your guests, and punch the cook next to you.